From cakes and mono cakes to jars, éclairs, loaves and patisserie pieces, this collection brings together Flour Girl’s dessert range for everyday treats, sharing moments and sweet occasions.
Patisserie
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Vegan Lotus Cake
Vegan Vanilla sponge, lotus biscoff cream and crushed lotus biscuits
Ingredients
Flour, Sugar, Coconut Oil, Baking Powder, Baking Soda, Salt, Cornstarch, Coconut Milk, Lotus Biscoff, Vegan CreamAllergens
Gluten, NutsFrom AED 70.00
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AED 15.00
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AED 15.00
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AED 15.00
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AED 15.00
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Cinnamon Churro Cake Jar 200ml
For the ultimate sweet tooth. Triple layers of Butter vanilla sponge, cinnamon sugar, dulce de leche caramel, crushed biscuits and dulce de leche custard cream. Allergens: dairy, gluten.
Size:200ml
AED 15.00
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Dark Chocolate Biscuit Crunch Cake Jar 200ml
A chocolate lover’s heaven. Triple layers of dark chocolate cake crumble, Belgian dark chocolate ganache, creamy chocolate custard and crispy biscuit crunch.
Allergens: dairy, gluten.
AED 15.00
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Mono Lotus Basque Burnt Cheesecake
A decadent dessert that combines the rich, creamy texture of traditional Basque cheesecake with the irresistible allure of Lotus Biscoff.
Size: 150g
AED 12.00
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Mono Pistachio Kunafa Bomb
Exquisite dessert features layers of crispy kunafa pastry, generously filled with a rich pistachio cream.
Size: 150g
AED 11.95
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AED 12.00
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Mono Vegan Chocolate Fudge Cake
Vegan Chocolate cake filled with chocolate cream and dark chocolate ganache
Size: 150g
AED 12.00
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AED 12.00
More to enjoy
- Free delivery on all orders above AED200 (Dubai)
- Free shipping options available for other Emirates
- Next day delivery